15 Best Keto Cookies Recipes - Moscato Mom MoscatoMom.com (2024)

Published: Apr 12, 2019 · Modified: Dec 29, 2019 · This post may contain affiliate links

Looking for the Best Keto Cookies to cure your sweet tooth? Here are 15 of the best Keto Cookies Recipes from around the web!

While one of the long term goals with the ketogenic lifestyle should be to break your addiction to sugar, never having anything "sweet" again seems pretty unrealistic.

With keto rising in popularity every day, companies are creating products that sweeten foods without spiking insulin - i.e. allowing you to indulge in something sweet without kicking you out of ketosis.

Best Sweeteners for Keto Cookies

Finding a keto friendly sweetener that you like for your keto cookies recipes takes a bit of trial and error. Here are a few of my favorites:

Stevia is a plant based sweetener that comes in both granulated and liquid. It is said that Stevia is 150 times sweeter than standard sugar! Stevia has a strong after taste.

Erythritol is a much more gentle sweetener that can be used more often in all of your favorite keto baked goods.

Swerve is an Erythritol blend that has no after taste and does not spike insulin. Serve can be found in most grocery stores which is why it is my most used keto sweetener.

Monk Fruit is a natural plant-derived sweetener like Stevia that has no carbs and has even been said to have anti-inflammatory properties.

No matter which Keto Friendly Sweetener you choose for your keto cookies, always remember to calculate your macros to make sure you are achieving your goals!

Related Article: Keto Peanut Butter Cookies

Best Keto Flours for Cookies

Choosing the best flour for your keto cookies is part preference and part performance. I am a big fan of using blanched almond flour for all of my keto baking, but others like to use coconut flour or even a coconut flour blend.

In many cases, Ketonians try to use almond flour and coconut flour interchangeably - and while this does work to some degree it is important to know the measurements should be vastly different.

Coconut Flour absorbs moisture from wet ingredients so you will use much less coconut flour than you would almond flour. In fact, it is said you should only use ¼ cup of coconut flour for every cup of almond flour that a recipe calls for.

In addition, because of how absorbent coconut flour is, you will want to add one additional egg for every ¼ cup of coconut flour - in addition to the eggs that the recipe already calls for.

Here are some of the best Keto Cookies Recipes from around the world!