Quick and Easy Weeknight Macaroni and Cheese Recipe (2024)

This post may contain affiliate links. If you make a purchase through links on our site, we may earn a commission.

Learn how to make this easy homemade macaroni and cheese recipe in just minutes! Skip the box stuff and make this creamy and delicious side dish.

Quick and Easy Weeknight Macaroni and Cheese Recipe (1)

Easy homemade macaroni and cheese recipe

My family loves this easy macaroni and cheese recipe. It is ready in minutes and makes it the perfect side dish to any meal. In fact, my nieces were over the other day and I made this.

They thought it was the greatest macaroni and cheese. They said it was better than the boxed stuff. Frankly, I agree.

You don’t need much to make this easy side dish. I think you will be surprised just how easy it is.

Quick and Easy Weeknight Macaroni and Cheese Recipe (2)

Let’s makehomemade mac and cheese!

Quick and Easy Weeknight Macaroni and Cheese Recipe (3)
Quick and Easy Weeknight Macaroni and Cheese Recipe (4)

Ingredients for the best homemade mac and cheese:

  • elbow macaroni
  • shredded sharp cheddar cheese
  • milk
  • water
  • salt and pepper

That is all!

Quick and Easy Weeknight Macaroni and Cheese Recipe (5)

How to make homemade macaroni and cheese:

Add the water, milk, pasta, salt and pepper to a medium size pot.

Heat over medium heat and bring to a low simmer. Stir frequently and watch closely so that the milk does not over boil. Then reduce the heat to low and cook until the pasta is done which should take approximately 8-10 minutes. Stir frequently and add more water if needed as the pasta will absorb the liquid.

Remove the pot from the heat.

Then stir in the freshly grated cheddar cheese until melted and well combined.

Taste and add more salt and pepper if needed.

Enjoy!

Quick and Easy Weeknight Macaroni and Cheese Recipe (6)

It is that easy to make the best homemade macaroni and cheese!

Skip the box macaroni and cheese when you can make your own without any extra time! You don’t have to do anything fancy to enjoy good ‘ol fashion macaroni and cheese. My trick is using the American Cheese slices that I get for cheap with my coupons.

You can have this dinner created and on the table in under 10 minutes! Now, that is a side dish my family loves.

Quick and Easy Weeknight Macaroni and Cheese Recipe (7)

Curious about the cost?

My pasta cost me $.50 for the box, but I only used half. Then the cheese was $.50 for the entire package and I only used 3 slices. The butter was free, and I didn’t use much milk. I would say that this quick and easy side dish cost me around $.50 to feed my family. Not too shabby at all! 😉

Did you know that you can freeze this?

Macaroni and Cheese freezes great! Cook like normal and place in a foil 9×9 baking pan to freeze. When you are ready to eat it, allow it to thaw, and just bake it in the oven at 350 degrees (covered) for about 30 minutes. You can even top it with shredded cheese and breadcrumbs to make an even fancier dish. 😉

Variation ideas:

  • Use different types of pasta. Some ideas include bowtie, shells, penne and more. Just use what you have.
  • Out of cheddar? Monterrey Jack cheese is good. We have even mixed mozzarella with cheddar when we didn’t have enough cheddar. You can use anything!
  • Toss in leftover Rotisserie chicken or even tuna to make this like a casserole.
  • Sneak in veggies. You can puree cauliflower and mix in with the cheese. The kids won’t even notice.

As you can see, the ideas are endless for this easy mac and cheese recipe. Just use what you have in your pantry or can get on sale.

Shopping sales really makes a big difference in our grocery budget.Easy recipes like this keep my family happy and my grocery budget in good shape.This is how I keep our grocery budget reasonable.

I cut our grocery bill by 50% off by following these8 Tips for for Saving Money on Groceries by Menu Planning!Save that money for something else and that this amazing meal to your meal plan!

Don’t you think your family would love thisone pot homemade macaroni and cheese recipe?

If you love comfort food, this mac and cheese recipe will definitely be a hit. It is so amazing and really simple.

Now, I do prefer to use block cheese and shredding cheese is very quick. The pre shredded cheese often does not melt as well.

This one pot side dish is so easy and there is very little to clean up. You will love only having the one pan.

Fee free to make baked macaroni and cheese if you prefer. Just do what your family enjoys. Homemade macaroni is amazing and really simple.

The cheese sauce is not difficult at all and much better than the boxed stuff. Just remember to cook the pasta al dente.

Give this a try and let us know how you like it. Enjoy! Once you see how easy this is and how wonderful it tastes, you will make it all the time. It is the best!

Print this easy homemade macaroni and cheese recipe below:

Quick and Easy Weeknight Macaroni and Cheese Recipe (8)

Review

Pin Print

One Pot Macaroni and Cheese

4.84 from 24 votes

You can make this easy macaroni and cheese recipe in just 15 minutes. The kids love it and it tastes amazing!

Cook Time 15 minutes mins

Total Time 15 minutes mins

Servings 6

Cuisine American

Course Side Dish

Calories 330

Ingredients

  • 8 oz Small Elbow Macaroni
  • 2 cups Shredded Sharp Cheddar Cheese
  • 1 1/2 cups Milk
  • 1 1/2 cups Water
  • 1/2 tsp Salt
  • 1/2 tsp Pepper

Instructions

  • Add the water, milk, pasta, salt and pepper to a medium size pot.

  • Heat over medium heat and bring to a low simmer. Stir frequently and watch closely so that the milk does not over boil. Then reduce the heat to low and cook until the pasta is done which should take approximately 8-10 minutes. Stir frequently and add more water if needed as the pasta will absorb the liquid.

  • Remove the pot from the heat.

  • Then stir in the freshly grated cheddar cheese until melted and well combined.

  • Taste and add more salt and pepper if needed.

  • Enjoy!

Recipe Notes

Such an incredibly easy side dish you family will love!

Nutrition Facts

Calories 330kcal, Carbohydrates 32g, Protein 16g, Fat 15g, Saturated Fat 9g, Cholesterol 46mg, Sodium 459mg, Potassium 202mg, Fiber 1g, Sugar 4g, Vitamin A 476IU, Calcium 350mg, Iron 1mg

Pin This Now to Remember It Later

Pin Recipe

Quick and Easy Weeknight Macaroni and Cheese Recipe (9)

Try these other easy one pot recipes:

Quick and Easy Weeknight Macaroni and Cheese Recipe (10)

Try these easy side dish recipes

  • Baked Potatoes in the Microwave – Easy to make!
  • Easy Recipe on how to Grill Corn on the Cob
  • Foil Pack Grilled Potatoes
  • Parmesan Pasta – Easy 2 Ingredient Side Dish
  • Roasted zucchini and squash recipe
  • Cheesy potato casserole
  • Easy Baked Beans Recipe
  • Garlic Lime Steamed Asparagus
Quick and Easy Weeknight Macaroni and Cheese Recipe (11)

Serve with a Bowl of Chili

We also like to serve mac and cheese with chili. They pair great together. Check out our What to Serve with Chili for more easy ideas.

Try these other recipes

Easy Stove Top

Pepperoni Pizza Sloppy Joes

Cinco de Mayo

Cinco de Mayo Recipes

Easy Appetizer

Fried Zucchini

Easy Mexican

Chicken Fajita Quesadillas Recipe

Quick Bread

Indian Fry Bread Recipe

Easy Side Dishes

German Potato Salad

Easy Easter

Easter Egg Dyeing with Kool-Aid

Quick and Easy Chicken

How to Boil Chicken Breasts

About the Author

Quick and Easy Weeknight Macaroni and Cheese Recipe (20)

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

About Carrie Page
Quick and Easy Weeknight Macaroni and Cheese Recipe (2024)

FAQs

What are the 3 best cheeses for mac and cheese? ›

What Is the Best Cheese for Mac and Cheese? Sharp cheddar is the overwhelming popular choice, but for extra-creamy results, we think medium cheddar is even better. Other delicious options include Gruyère, smoked Gouda, and Monterey Jack.

What to add to macaroni and cheese to make it taste better? ›

8 Ways to Elevate Your Macaroni and Cheese Dinners
  1. Add extra cheese to your dish.
  2. Mix in some hot sauce and chicken to make buffalo chicken mac n' cheese.
  3. Add in vegetables like broccoli, cauliflower and spinach.
  4. Sprinkle some bacon bits or breadcrumbs on the top of your dish.
  5. Add spices and fresh herbs to your dish.
May 21, 2022

How does Gordon Ramsay make the best mac and cheese? ›

Preparation
  1. In a large pot over medium heat, combine the pasta and milk. ...
  2. Once the pasta is cooked, remove the pan from the heat and add the butter, cheddar cheese, salt, and pepper. ...
  3. Divide between serving bowls and top with the bread crumbs.
  4. Enjoy!
  5. All your favorite recipes, stored in one place.
May 4, 2023

Why add cream cheese to mac and cheese? ›

It's extra saucy and very creamy.

Cream cheese is optional but adds tanginess and even more creaminess to the sauce.

What is the most perfect cheese to use on Mac & cheese? ›

Gruyere is a classic addition because it melts much like Cheddar, but has a lovely nutty flavor. Other classics include Gouda, Muenster, Parmesan, fontina, Havarti and Monterey Jack. Brie works well too, just make sure you remove the rind before mixing it in.

Why does my homemade mac and cheese taste bland? ›

Try adding a little more salt first, because that might fix it. If the problem was the cheese you use doesn't have much flavor, then try adding some other flavors, such has mustard or hot sauce.

What makes mac and cheese better? ›

Take boxed mac and cheese to the next level by experimenting with different combination of add-ins. Adding cold butter to the sauce and baking the mac in the oven helps with both texture and flavor. Incorporating things like real cheese, bacon, or leftover veggies can turn boxed mac and cheese into a full meal.

What keeps mac and cheese moist? ›

It's all about the sauce. Put plenty of milk in that sauce and even add a little sour cream. The pasta will absorb some of the liquid, but not all of it and your sauce will be moist and cheesy.

What's in Bob Evans mac and cheese? ›

Cooked Enriched Pasta (Water, Elbow Macaroni [Semolina (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid]), Milk, Water, Pasteurized Process Cheese Spread (American Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Contains Less than 2% of ...

Why is spiral mac and cheese better? ›

They have more texture.

I've always been drawn to the chew factor that comes with mac and cheese shapes. Unlike the original noodles, which can turn into a mushy mess once their cooked, shapes tend to hold their rigid structure.

Is it better to use milk or heavy cream for mac and cheese? ›

Heavy cream is, in my opinion, the best milk substitute for kraft mac and cheese. It's thicker and more luxurious than milk, so I actually think this makes a better end result! just add the heavy whipping cream in the same way you would add the milk.

How do you make mac and cheese creamy again? ›

The #1 secret to creamy reheated mac and cheese

"Stir in about 2 Tbs. of milk per 1 cup of mac and cheese and reheat," he says. The milk loosens up the pasta and helps create the creamy sauce as it's reheating. Heavy cream works well in this case too and adds an extra touch of richness to the mac and cheese.

Is Monterey Jack or mozzarella better for mac and cheese? ›

Monterey Jack is perhaps the ultimate melting cheese. Fontina is a crowd-pleasing melter that was born to pair with pasta. Baby swiss has a natural creaminess that is perfect for mac & cheese. Mozzarella is the classic melter pairs well with any pasta.

What kind of milk is best for mac and cheese? ›

Milk: Keeps our cheese sauce super creamy. I use whole milk or reduced-fat milk. Mustard and spices: A combination of Dijon mustard, nutmeg, cayenne pepper, black pepper, and salt makes this macaroni and cheese extra delicious. Cheese: I use white cheddar and parmesan or pecorino cheese.

References

Top Articles
Latest Posts
Article information

Author: Ouida Strosin DO

Last Updated:

Views: 5796

Rating: 4.6 / 5 (76 voted)

Reviews: 83% of readers found this page helpful

Author information

Name: Ouida Strosin DO

Birthday: 1995-04-27

Address: Suite 927 930 Kilback Radial, Candidaville, TN 87795

Phone: +8561498978366

Job: Legacy Manufacturing Specialist

Hobby: Singing, Mountain biking, Water sports, Water sports, Taxidermy, Polo, Pet

Introduction: My name is Ouida Strosin DO, I am a precious, combative, spotless, modern, spotless, beautiful, precious person who loves writing and wants to share my knowledge and understanding with you.