Steak on a Pellet Grill - Hey Grill, Hey (2024)

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By Hey Grill Hey

On July 17, 2023 (Updated July 24, 2023)

3 reviews

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One of my favorite ways to enjoy beef is by cooking steak on a pellet grill. The flavor of this steak is simply amazing, and you can change up the flavor by experimenting with different wood in your grill.

Steak on Pellet Grill

Cooking a steak on a pellet grill is, in my opinion, one of the tastiest ways to prepare a tasty backyard steak. After a decade of cooking steaks on every type of grill imaginable, I still love the flavor and ease of cooking the perfect steak on a pellet grill. You get just the right amount of smoke and a decent sear on the outside. I always finish them with a little bit of butter while they’re resting just to take them to another level.

Ingredients for Pellet Grill Steak

This recipe only requires 3 ingredients. Good steak doesn’t need a lot of added ingredients. The smoke from the pellet grill will impart a lot of amazing flavor to this steak, so we’re keeping it extremely simple today. Here’s what you need to make this steak.

  • 2 12-16 ounce ribeye steaks
  • 1 Tablespoon Hey Grill Hey Beef Rub (or equal parts salt, pepper, and garlic powder)
  • 2 Tablespoons salted butter

Beef Rub can be purchased from the Hey Grill Hey Store, and it’s available at many retailers across the U.S. If you don’t have any Beef Rub on hand, you can go as basic as seasoning your steak with salt and pepper.

How to Cook Steak on a Pellet Grill

Once you have your steak purchased and your seasoning and butter ready to go, it’s time to make a tasty steak. Here’s how to cook steak on a pellet grill.

  1. Preheat and season. Fire up the grill to 225 degrees F. I’ve found that a mix of oak and cherry is delicious when cooking steak on a pellet grill, but you can use your favorite wood. While the pellet grill preheats, season the steaks with Hey Grill Hey Beef Rub.
  2. Cook. Place the steaks on the grill and cook them until they reach an internal temperature 10 degrees lower than your target temperature. For information on temperatures for steak, check out my post on Internal Temperatures for Meat.
  3. Sear. Remove the steaks from the pellet grill and increase the temperature on your to High (around 400-450 degrees F). Return the steaks to the hot grill and sear for 2-3 minutes per side or until they reach your final target temperature.
  4. Rest and dig in. Remove the steaks from the grill, and top with a tablespoon of butter on each steak. Rest for 5-10 minutes then enjoy.

How Long to Cook Steak on a Pellet Grill

It takes just over an hour to cook steak on a pellet grill (if cooking the steak to medium rare). This includes 1 hour for the initial cooking followed by 4-6 minutes to sear the steak.

This time will vary depending on how done you prefer your steaks. Be sure to have a reliable instant-read meat thermometer handy to monitor the temperature of the meat while it is on the grill. A temperature will give you a more accurate gauge of doneness versus time alone.

Tips for Cooking Steak on a Pellet Grill

Here are some tips for cooking steaks on a pellet grill.

  • Start with cold steaks. Cold meat attracts smoke better than warm meat. Where your grill is at a low temperature to start, you don’t have to worry about overcooking the outside of the steaks while the inside remains rare. The steaks will slowly rise in temperature and give you a perfect cook from edge to edge.
  • Let your grill preheat before searing. Pellet grills are not the most renowned for their high heat-searing abilities, but there are a few workarounds:
    • First, give your grill plenty of time to get hot after the first step of smoking the steaks.
    • Second, know your hot spots and use them. Most pellet grills are hotter around the edges of the deflector plates. Use this to your advantage and do your searing on those spots of your grates.
    • Finally, if this isn’t enough of a sear for you, look into buying some GrillGrates. They are made of high-heat conducting metal that gives you a hotter sear and pretty grill marks.

More BBQ Steak Recipes

Once you have this process for cooking steak on a pellet grill mastered, try out these other techniques to fully master grilling steak over any open flame.

  • Steak on a Gas Grill
  • Steak on a Charcoal Grill
  • Steak Temperature and Doneness Guide

Steak on Pellet Grill Recipe

Follow the recipe, and let’s make some really good food! If you loved this recipe, please leave it a 5-star review and sound off in the comments section below!

For even easier access to our tutorials and recipes, be sure to download the Hey Grill Hey App! Browse the entire BBQ library of over 500 recipes with a new one added each week!

Steak on a Pellet Grill - Hey Grill, Hey (6)

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Steak on Pellet Grill

By: Susie Bulloch

4.67 from 3 votes

One of my favorite ways to enjoy beef is by cooking steak on a pellet grill. The flavor of this steak is simply amazing, and you can change up the flavor by experimenting with different woods in your grill.

Prep Time15 minutes mins

Cook Time1 hour hr 15 minutes mins

Resting Time10 minutes mins

Total Time1 hour hr 40 minutes mins

Servings2 people

Ingredients

  • 2 ribeye steaks 12-16 ounces each
  • 1 Tablespoon Hey Grill Hey Beef Rub
  • 2 Tablespoons salted butter

Instructions

  • Preheat. Preheat your pellet smoker to 225 degrees F using your favorite hardwood. I like a mix of oak and cherry wood for beef.

  • Season. Season your steaks with the Beef Rub or equal parts kosher salt and cracked black pepper. Make sure to press the seasonings into the meat with the flat of your hand as opposed to just sprinkling them on.

  • Grill. Place the steaks on the pellet grill and close the lid. Cook the steaks at 225 until the internal temperature of the steak reaches 10 degrees lower than your target finished temperature (115 degrees F for rare, 125 for medium rare, 135 for medium, 145 for medium well, or 155 for well done). Use an internal thermometer to check the temperature. It will take approximately 1 hour for 1.5-inch thick steaks to hit 120 degrees (for medium rare steaks).

  • Sear. Once your steaks reach their target temperature for the first cook, it is time for the sear. Remove the steaks from the grill to a cutting board, close the lid, and increase the temperature to High. Once heated, return the steaks to the hottest part of your grill. Leave the lid open and sear each side of your steak for approximately 2-3 minutes. Cook your steaks to the following temperature for your desired doneness:120 degrees F for rare, 130 for medium rare, 140 for medium, 150 for medium well, or 160 for well done.

  • Rest and serve. Move the steaks to your serving platter and top with a tablespoon of butter on each. Rest the steaks for 5-10 minutes before serving.

Nutrition

Calories: 570kcal | Carbohydrates: 0.01g | Protein: 46g | Fat: 43g | Saturated Fat: 21g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 18g | Trans Fat: 0.5g | Cholesterol: 168mg | Sodium: 3696mg | Potassium: 610mg | Sugar: 0.01g | Vitamin A: 384IU | Calcium: 21mg | Iron: 4mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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About

FOUNDER/BBQ BOSS LADY

Susie is the BBQ Brain behind the Hey Grill Hey website. Her passion for smoked meats and developing fun, new recipes have landed her on the Food Network, cooking turkeys with Shaq, and on a couple of Guinness World Records. When she’s not grilling, she is hanging out with Todd and their three kids, preferably outdoors!

Read More About Me

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Steak on a Pellet Grill - Hey Grill, Hey (2024)

FAQs

What temperature do you cook steaks at on a pellet grill? ›

Place the steaks on the pellet grill and close the lid. Cook the steaks at 225 until the internal temperature of the steak reaches 10 degrees lower than your target finished temperature (115 degrees F for rare, 125 for medium rare, 135 for medium, 145 for medium well, or 155 for well done).

How long to cook steak at 225 on a pellet grill? ›

Set the grill temperature to 225°F. Place steak on grill grate and smoke for 45 to 60 minutes. Remove steak from the grill. Increase temperature to the highest setting and allow grill to fully preheat.

What is the best way to cook a steak on a pit boss pellet grill? ›

Fire up your Pit Boss Grill and set temperature to 400°F. Once the grill reaches temperature, Place steaks directly on the grill. For a medium done steak, sear each side for 5-7 minutes, flipping the steaks only one. Adjust time to your desired doneness.

How long to cook steak on a smoker at 400 degrees? ›

At 400°F, cook for 10 minutes per side.

How long to smoke steak at 250 on pellet grill? ›

Preheat a smoker to 250f. Cover the steak thoroughly with Hardcore Carnivore Black seasoning, then place it into the smoker. Smoke the steak until it reaches an internal temperature of 125f, about 90 minutes. The time is approximate, and will depend on many factors, so it's important to monitor the temperature.

How long to cook a steak to medium rare at 225? ›

Reverse Sear Strip Steak to Medium Rare

We recommend reverse searing strip steak to medium-rare by preheating the oven to 225 degrees and cooking for 20 minutes. Temp the steak with a thermometer and, if needed, place back in the oven for a few more minutes until it reaches 125°F-130°F.

How to sear a steak on a pellet grill? ›

Searing an a Traeger
  1. Throw the steak on the grill grates.
  2. Flip every 1 minute and 45 seconds. Each side should cook for a total of 3 minutes 30 seconds.
  3. Pull the steak off the heat, and rest for 10-15 minutes.
  4. Enjoy!

What temperature do you cook steak on a Camp Chef pellet grill? ›

Instructions
  1. Preheat smoker or pellet grill to 225°F. ...
  2. Smoke your steaks until the internal temperature is about 20°F under desired finish temperature. ...
  3. When the internal temp get close to 20°F under your desired temp, start your Sidekick Sear and place on medium to high heat.

How long to cook ribeye on a pellet grill? ›

Ribeye Steak Recipe

If available, use Super Smoke for the best flavor. Season steak throughout with Meat Church Holy Cow BBQ Rub and Meat Church Garlic and Herb Seasoning. Once your Trager is preheated, place the steaks on the grill and cook for 30 to 45 minutes or until internal temperature is 120 degrees.

What temperature to pull steak for medium rare? ›

Medium Rare Steak: 130° to 135°

Therefore, you'll want to hit that temperature sweet spot of 130° to 135°. To do so, remove the steak at 125° and then give it a few minutes before you slice into it to enjoy your first bite of perfectly cooked steak.

What temperature to grill steak? ›

The best grill temperature to grill a steak is high heat (450-550 degrees F.). To prepare steaks for the grill you will need to: Pat them dry: this helps the steaks get a better sear on them.

How long to smoke steak on Traeger at 225? ›

Smoke your cut of choice at 225 degrees F for about 45 mins to 1 hour, or until it's almost at your desired doneness. 2. Remove steak from the grill and increase the temperature to High.

How long to smoke a 1 inch steak at 225? ›

1-inch thick steak: Smoke for about 45 minutes to 1 hour. Start checking the internal temperature after 30 minutes and adjust as needed. 1.5-inch thick steak: Smoke for approximately 1 to 1.5 hours. Start checking the internal temperature after 45 minutes and continue until it reaches your desired doneness.

Is smoked steak better than grilled? ›

Smokers have a lower cooking temperature, which allows tougher cuts of meat to tenderize without scorching the outside. Smoked foods are incredibly tender, juicy, and flavorful because the slow-cooking method completely breaks down the connective tissue in the meat fibers.

How long to cook steak at 500 on pellet grill? ›

Set your Traeger to 500 degrees Fahrenheit and preheat for 15 minutes with the lid closed. Place the steaks on the grill and cook for 4 to 6 minutes on each side, flipping occasionally, until the internal temperature reaches 135 degrees (medium-rare).

How long to cook steak on Traeger at 350? ›

Insert the probe into the thickest part of a steak, avoiding the bone and any large pockets of fat. Place the steaks directly on the grill grates. Close the lid and cook, flipping every 6 minutes until the internal temperature reaches 132℉, 14-20 minutes.

How long to cook steak at 350 degrees? ›

Bake in the oven for 7-10 minutes (7 for rare, 10 for medium rare) Remove and flip the steaks. Return them to the oven for another 7-10 minutes on 350. Remove the baking dish, cover with a cotton towel or a lid of some sort. Let the meat rest for a few minutes before serving.

How long to cook steak at 300 on the grill? ›

Grill, covered with grill lid, over medium heat (300° to 350°) 2 1/2 minutes. Using tongs, turn each steak at a 60-degree angle, and grill 2 1/2 more minutes. Flip steaks, and grill 2 1/2 minutes. Turn steaks at a 60-degree angle, and grill 2 1/2 more minutes (medium-rare) or to desired degree of doneness.

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