Sugar Free Low Carb Keto Cookie Dough Dip Recipe (2024)

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Edible Eggless Easy Sugar Free Chocolate Chip Cookie Dough Dip is Low Carb and Keto and takes just a few minutes to make!

Sugar Free Low Carb Cookie Dough Recipe

There's something about real cookie dough that makes one drool. Is it the creamy texture? The raw and almost fudge like consistency? Or is it just that sinfulness of eating a bite when you're sweet tooth is calling?

I'm not sure one can even answer that because it all comes down to the fact that raw cookie dough made with eggs can make anyone pretty sick.

Might not stop a lot of people from eating the batter or anything you are baking, but it certainly doesn't sound appetizing to me.

With the threat of salmonella from eating raw eggs, I'd rather avoid the possibility of it at all costs. I've got too much to do and can't get sick like that no matter how tempting a raw cookie dough bite might be.

This creamy cookie dough dip recipe came to be because I was recently making a few batches of cookies!! I just posted them a few days ago, myLow Carb Chocolate Chip Cookiesyou see in the pictures here.

This dessert dip was a huge hit with the entire family!

And they are so good and knowing how delicious that cookie batter is, I was tempted to eat just a little.

So of course I had to create an edible cookie dough version that wouldn't make anyone sick. Excluding the eggs all together for this low carb cookie dough dip works beautifully and is everything it should be.

Carbs in Cookie Dough Dip

No, traditional cookie dough is not keto friendly or low carb as it's filled with white refined sugar or brown sugar or maple syrup.

According to Cronometer, the tracking app I use, if you were going to eat one serving about 19 grams of Nestle Toll House, Chocolate Chip Cookie dough, you're looking at 87 calories, 11.4 grams of total carbs.

2 Tablespoons of our low carb cookie dough dip has just 1 gram total carbs!

Healthy Cookie Dough Dip

Creamy sweet dip and smooth and luscious no bake dessert. Richly decadent. Sinful.

Well no it's not really sinful at all and the perfect dip for your next party!

Quick when having a cookie dough craving, but won't spike your blood sugar!

Not sinful at all for a delicious sweet treat or afternoon snack. Not quite low in calories and fat, but low in carbs and no sugar is a pretty good deal better, than typical cookie dough in my humble opinion.

No Bake Cookie Dough Dip

Anyway if you're a dip lover, I've got a bunch of yummy ones to choose from.

Strawberry Cheesecake Dip,Peanut Butter Dip, Cookies and Cream Dip!

You'll notice in the video the color of this decadent dip is lighter and in these pictures the color of this easy sugar free dip is darker.

The choice or brand you use of thetahiniorsunbutteryou purchase will vary in color, some lighter and some are darker and will effect the end result look of the dip.

Can I make this dairy free?

Yes you can swap the regular cream cheese with vegan cream cheese if you prefer. Swap the butter with coconut oil.

Can I replace the cream cheese?

If you don't want to use cream cheese you could swap it with plain Greek yogurt but please note, the consitiency and texture will be different.

Cream cheese is thicker than Greek yogurt, so you will have a looser dip rather than firmer, thick cookie dough dip.

What is Tahini?

Tahini is made from blending sesame seeds until smooth to make the same texture and consistency of peanut butter.

Can I replace the tahini?

Yes, you can use any nut butter of choice, (almond butter, peanut butter, macadamia nut butter) you like in place of the tahini paste I used. You could also use sunflower butter to keep it nut free if you prefer.

Sugar Free Low Carb Keto Cookie Dough Dip Recipe (6)

Can I use raw nuts instead?

You could use raw nuts, but be sure to process them until smooth before completing the rest of the recipe.

​Can I change the low carb sweetener?

Yes, you can use whatever sweetener you prefer and the 1 teaspoon of vanilla stevia here makes this only slightly sweet.

I would suggest starting out with a small amount of whatever sweetener you use then taste and adjust to your preference. You can always add more if needed. Use my to decide how much of another sweetener to use.

Can I use this Sugar Free Cookie Dough Dip to Make Chocolate Chip Cookies?

No, this cookie dough dip does not include almond flour or coconut flour or any flour so making formed low carb cookies that you bake, would not work well.

Enjoy this no bake, low carb version of cookie dough dip with myChocolate Chip CookiesorVanilla Wafer recipe!

More Keto Cookie Dough Delicious Recipes

Peanut Butter Cookie Dough Truffles

Cookie Dough Fudge

Nutritional information below at the bottom of this post includes the sugar free chocolate chips in this cookie dough dip.

Sugar Free Cookie Dough Dip

Sugar Free Low Carb Keto Cookie Dough Dip Recipe (7)

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3.99 from 142 votes

Sugar-Free Cookie Dough Dip (Nut Free)

Servings: 16 servings @ 2 tbsp

Calories: 134kcal

Author: Brenda Bennett | Sugar-Free Mom

Ingredients

Instructions

  • Add the cream cheese to a stand mixer or a large bowl to use a hand mixer or food processor,along with vanilla extract and add 1 teaspoon of Vanilla liquid stevia.

  • Blend until smooth. Blend in the tahini and salt until combined. Scrape down the sides of the mixing bowl and blend in the butter.

  • Taste and adjust stevia, if needed. Gently stir in the chocolate chips.

  • Makes 2 cups. Keep refrigerated in an airtight container Serving size is 2 tbsp.

Video

Notes

Serving size is 2 tablespoons.

1 total carb per serving.

This recipe was first published in March of 2015 and updated with a video Feb 2018.

Nutrition

Serving: 2tablespoon | Calories: 134kcal | Carbohydrates: 1g | Protein: 1g | Fat: 13g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 170mg | Potassium: 36mg | Vitamin A: 370IU | Vitamin C: 0.2mg | Calcium: 21mg | Iron: 0.2mg

Tried this recipe?Mention @sugarfreemom and tag #sugarfreemom, I'd love to see your dish!

Sugar Free Low Carb Keto Cookie Dough Dip Recipe (8)

About Brenda

Brenda Bennett is a certified Nutritional Therapy Practitioner, certified Sugar Detox Coach, certified Keto Coach and certified Life Coach. She has been Sugar Free & Refined carb free for 17 years and has written 2 cookbooks, Sugar-Free Mom, and Naturally Keto and her 3rd book The 30-Day Sugar Elimination Diet, is a four part program to help you detox from sugar, eliminate cravings, balance blood sugar and lose weight all while eating a delicious, nutrient dense whole foods. Meal plan offers two tracks to follow, low carb or keto. She is the founder of the Sugar Free Fresh Start course and Sugar Free Tribe weight loss membership. Learn more.

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Sugar Free Low Carb Keto Cookie Dough Dip Recipe (2024)

FAQs

How to elevate Pillsbury cookie dough? ›

Add brown sugar

Adding it to the pre-made dough will give it more sweetness, a chewier texture, moisture and that homemade flavor you're craving. You can also melt butter with brown sugar and incorporate it into the dough for extra tender, chewier cookies.

How to fancy up sugar cookies? ›

Take plain sugar cookies up a notch with exciting mix-ins like chocolate chips, rainbow sprinkles, toasted chopped nuts, chopped dried fruit or M&M's. Add these after blending your butter and egg into the sugar cookie mix. This is our favorite hack for holiday Pillsbury cookie dough.

Why are my keto cookies crumbly? ›

Without gluten, baked goods are fragile and crumbly. They try to fall apart on the first bite. To make your baked goodies more elastic, add one of these ingredients in place of gluten: xanthan gum or guar gum.

How to doctor up refrigerated cookie dough? ›

You can upgrade your cookie dough by adding spices to it, said Tracy Wilk, lead chef at the Institute of Culinary Education. This can lead to a warm, spicy cookie. To do so, combine ground cinnamon, ginger, and sugar, and then roll your balls of cookie dough in the mix before baking.

What can I add to premade cookie dough? ›

14 Ways To Upgrade Store-Bought Cookie Dough
  1. Sprinkle salt on the cookies before baking. ...
  2. Add instant pudding mix to the cookie dough batter. ...
  3. Bake the cookies in a muffin tin for evenly-browned sides. ...
  4. Use cayenne pepper for a bit of heat. ...
  5. Add a few drops of extract to flavor your cookies. ...
  6. Look into your snack drawer for ideas.
Nov 3, 2022

How do you upgrade sugar cookie dough? ›

You can add citrus zest, cinnamon, or almond extract to the dough. You could also ice them with a tasty frosting and add some nuts or toasted coconut. Make your own. Get a recipe, buy the ingredients (butter, sugar, eggs, flour and vanilla).

What happens if you don't add enough sugar to cookies? ›

When you decrease the sugar in a cookie recipe, you won't just get a result that's less sweet. You'll get cookies that are harder, drier, crumblier, and spread far less. It was also interesting to note that decreasing the sugar also yielded 1 less cookie dough ball.

Why do you use a fork on peanut butter cookies? ›

These early recipes do not explain why the advice is given to use a fork, though. The reason is that peanut butter cookie dough is dense, and unpressed, each cookie will not cook evenly. Using a fork to press the dough is a convenience of tool; bakers can also use a cookie shovel (spatula).

Do keto cookies need to be refrigerated? ›

Should Perfect Keto Cookies Be Refrigerated? You do not have to refrigerate these cookies, although there's no problem if you do.

Why do my almond flour cookies fall apart? ›

Why do my almond flour cookies fall apart? If you're using a recipe that is not designed for almond flour and you're just swapping it in for regular flour, cookies will fall apart. The extra fat, protein and moisture in almond flour makes baked goods very moist and crumbly.

How do you make Pillsbury cookies soft again? ›

Use a Microwave

Here is the simplest method to soften hard cookies quickly in a microwave. Wrap the cookies in a paper towel. Place in the microwave for 1 minute.

How to dress up store bought cookies? ›

Insert food-safe wooden crafts sticks into sandwich creme cookies. Dip cookies into melted bittersweet chocolate chips. Add chocolate-covered pretzels for ears, candy eyeballs and a cinnamon imperial for the nose.

How do you make Pillsbury sugar cookie dough not spread? ›

Hack #1: Chill your cookie dough before baking to make it easier to work with and to control spread. How does it work? Cookies can spread when baked and lose their shape. To fix this, let your cookie dough rest in the refrigerator for an hour before you roll it out and cut out shapes.

How do you make Pillsbury cookie dough thicker? ›

Incorporate more flour.

The simplest and most advisable way to thicken cookie dough is to add a couple tablespoons of cake flour to a runny cookie dough. Mix it gently to prevent overmixing, which will result in a tough cookie dough. For roll-out cookie dough, knead the extra flour in by hand.

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