Fluffy Cloud Bread Recipe - Easy 3 Ingredient Keto Bread! (2024)

Shelly 32 Comments

★★★★★5 from 6 reviews

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Cloud Bread is an easy to make, fluffy and gluten free bread substitute! Naturally low-carb, this cloud bread recipe is a simple alternative to bread and my kids love it too!

Serve this as a sandwich with my favorite Chicken Salad Recipe!

Fluffy Cloud Bread Recipe - Easy 3 Ingredient Keto Bread! (1)

Table of Contents

  • What Is Cloud Bread?
  • Cloud Bread is Perfect for Sandwiches!
  • What 3 Ingredients Do You Need?
  • How to Make Cloud Bread
  • Can You Season It?
  • Serving Ideas:
  • Get the Recipe

What Is Cloud Bread?

Ok, I know this cloud bread recipe sounds a little strange… Carb Free? Gluten Free? What is the world coming to? But stay with me here for a quick sec. I won’t steer you wrong, I swear it.

I would imagine a lot of us have “gone off carbs” a time or two in our lives. And sometimes when you’re on the low-carb wagon you just want a damn sandwich. I know it’s not just me.

But let me also just say that while Cloud Bread recipe is PERFECT for those watching their carbs, it’s also actually GOOD! The texture is bread-ish. I won’t sit here and tell you that it’s bread, but it’s the closest darn thing I have ever had to bread without actually BEING bread. AND it doesn’t have weird aftertaste like a lot of low-carb food seems to. The reason for that is it’s made with completely normal ingredients that you probably have in your kitchen right now.

Fluffy Cloud Bread Recipe - Easy 3 Ingredient Keto Bread! (2)

Cloud Bread is Perfect for Sandwiches!

The main ingredients in this bread recipe are eggs and cream cheese, but you will also need Cream of Tartar, salt, and (if you want) a little sweetener.

When they’re baked up they are SO pretty…They aren’t thick buns, but they can be sliced in half and used on a sandwich!

Fluffy Cloud Bread Recipe - Easy 3 Ingredient Keto Bread! (3)

My son LOVED tuna salad on the cloud bread. It’s VERY soft, so if you want something with a little more durability you could easily toast it!

What 3 Ingredients Do You Need?

  • eggs
  • cream of tartar
  • cream cheese

How to Make Cloud Bread

Just whip the egg whites with the Cream of Tartar (to stabilize the whites).

The problem some people have had when making this recipe is that they don’t mix the egg whites long enough, causing the mixture to be too runny. Just make sure that the egg whites form stiff peaks before moving on to the next step.

Fluffy Cloud Bread Recipe - Easy 3 Ingredient Keto Bread! (4)

Also make sure you mix the yolks, cream cheese a pinch of salt and sugar (if you are using it) together until they are smooth. Then fold the whites into the cream cheese mixture CAREFULLY until it’s combined.

Can You Season It?

Add any seasoning into the cream cheese mixture to season it up. Seasoning it is key to getting a delicious bread. You can use:

  • garlic powder
  • dried herbs
  • sweetener

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Scoop out the mixture onto a lined baking sheet, and when they are baked they will come out like this…

Fluffy Cloud Bread Recipe - Easy 3 Ingredient Keto Bread! (6)

If you can’t wait and eat one warm they are a little “eggy”. But if you wait until they’ve cooled completely they will be more bread-like.

Serving Ideas:

  • I really like it cut in half and toasted served with tuna or chicken salad!
  • Toast it and spread a little peanut butter on it!
  • Use it for avocado toast!
  • Make an egg sandwich for a high protein breakfast!

ps – this cloud bread recipe is by no means low-calorie or “diet” food. It’s just a fun alternative to traditional bread for those who are trying to avoid it!

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Cloud Bread Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.3 from 6 reviews

  • Author: Cookies & Cups
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 6 buns 1x
  • Category: Bread
  • Method: Baking
  • Cuisine: Dinner

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Description

Cloud Bread is an easy to make, fluffy and gluten free bread substitute! Naturally low-carb, this cloud bread recipe is a simple alternative to bread and my kids love it too!

Ingredients

Scale

  • 3 large eggs, separated
  • 1/4 teaspoon Cream of Tartar
  • 2 ounces cream cheese, room temperature
  • optional – 1/4 teaspoon kosher salt
  • optional: 1 tablespoon granulated sugar (or any natural sweetener like honey, agave syrup etc) OR 1 packet artificial sweetener such as Splenda

Instructions

  1. Preheat oven to 325°F. Line a light colored baking sheet with parchment paper and set aside.
  2. In the bowl of your stand mixer fitted with the whisk attachment beat the egg whites and Cream of Tartar together on high speed until stiff peaks form.
  3. In a large bowl combine the egg yolks, cream cheese, and salt and/or sugar (if using) until completely smooth. You can do this step with a spoon or a mixer.
  4. Gently fold in the egg whites into the cream cheese mixture. Do this step carefully to not deflate egg whites. The fluffier the batter the fluffier the bread will turn out.
  5. Scoop the batter onto the prepared pan, forming 6 “buns”, about 4 inches in diameter.
  6. Bake for 25-30 minutes until the bread is golden brown and set.
  7. Allow to cool before serving.

Notes

store airtight refrigerated for up to 5 days

Add in 1/2 teaspoon garlic powder, or any seasoning you prefer to give this cloud bread flavor!

Nutrition

  • Serving Size: 1 bun
  • Calories: 69
  • Sugar: 0.4 g
  • Sodium: 162.2 mg
  • Fat: 5.6 g
  • Carbohydrates: 0.8 g
  • Protein: 3.7 g
  • Cholesterol: 102.6 mg

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Fluffy Cloud Bread Recipe - Easy 3 Ingredient Keto Bread! (2024)

FAQs

What is keto cloud bread made of? ›

It's made using just a few simple ingredients—eggs, cream cheese, and cream of tartar—but when mixed up in just the right way and baked in a low heat oven, you get pillowy, bread-like rounds that are gluten-free and keto-friendly.

Why is my cloud bread not fluffy? ›

First, you might be over beating your egg whites, which prevents your cloud bread from having that fluffy texture. You'll know if you've overdone it if your egg whites look wet or grainy, she says. Spend With Pennies recommends beating the egg whites on high speed with a mixer just until they form stiff peaks.

What is Oopsie bread made of? ›

ingredients
  1. 3 eggs.
  2. 12 cup cream cheese.
  3. 1 pinch salt.
  4. 12 tablespoon psyllium husks (optional)
  5. 12 teaspoon baking powder (optional)

What's the best keto bread? ›

Basic Low-Carb Bread
  1. Sourdough from Great Low Carb Bread Co. ...
  2. L'Oven Fresh Zero Net Carb Bread (0g Net Carb) ...
  3. Franz Keto White Bread (1g Net Carb) ...
  4. Kiss my Keto's Keto Bread (0g Net Carbs) ...
  5. Julian Bakery Keto Thin Bread (0g Net Carbs) ...
  6. Unbun Unbread (2g Net Carbs) ...
  7. Lewis Bakeshop Healthy Life Keto Bread (0g Net Carbs)
Nov 8, 2023

Is keto bread really zero carbs? ›

A slice of Frank Keto White, for example, contains 12 grams carbs — all of which are fiber — and 4 grams protein per slice. This is due to the bread's ingredients, which contain wheat gluten (a form of protein) and inulin or chicory root fiber.

Why does keto bread have no carbs? ›

Keto-friendly bread is low in carbs because it hasn't been made from traditional ingredients, particularly grains and starchy food, that may taste great, but are full of way too many carbohydrates. It's precisely why you won't see bread, pasta, rice, potatoes, oats on the keto diet list.

What is the trick to fluffy bread? ›

Potato Flakes or Potato Water

Starch helps the dough by trapping the gas from the yeast in the dough and makes the bubbles stronger. This helps the bread to rise and be lighter and fluffier.

What ingredient makes bread more fluffy? ›

Add Sugar

Adding sugar weakens the gluten structure, absorbs water, and eventually makes the bread lighter and softer. As a result, sugar improves the bread's taste, structure and texture. Yeast also eats up sugar to produce carbon dioxide, which raises the dough and makes bread fluffy.

What is the fluffiest type of bread? ›

Brioche is a type of French bread that has a tender, fluffy, and rich interior. Brioche contains flour, yeast, salt, butter, sugar, eggs, milk, and sometimes brandy.

What is juju bread? ›

Juju Bread specialises in sourdough and gourmet boutique breads, all baked in the traditional artisan style. All products are made by hand, from scratch, with all natural ingredients. Nothing artificial and no preservatives or improvers.

Is there a no carb bread? ›

A typical slice of cloud bread has zero carbs, 36 calories, and 2 grams each of fat and protein. Use it in place of English muffins, burger buns, sandwich bread, and more.

What is piccolo bread? ›

The Piccolo is made from dark wheat flour and has a strong aroma. We let this very soft dough stand for 48 hours, giving it a moist, large-pored crumb that makes the bread last longer.

Can I eat keto bread every day? ›

Simple answer: YES, you can! I even made it easier for you and rounded up 7 best keto diet breads that won't kick you out of ketosis. Enjoy!! I bet you've never realized how much bread an average person consumes in our modern-day diet until you began eating on a low carb or keto diet.

Why is keto bread so expensive? ›

Low-carb products often require specialist ingredients or different baking and manufacturing processes, which can contribute to higher production costs.

Is there a clean keto bread? ›

This Squeaky Clean Keto Bread is a modified version of my famous Keto HOP bread. Already dairy free, this SCK version is also nut free and fully compliant with Whole 30 and Squeaky Clean Keto guidelines!

Is cloud bread good for you? ›

Cloud bread is a great option for people with gluten intolerance or celiac disease because it's gluten-free. According to The Healthy, people who are following a keto or low-carb diet might love cloud bread because there are very few carbs (if you don't add sugar).

Why is cloud bread good for you? ›

The pros. In addition to people looking to restrict carbs, the bread may be good for other dietary issues, says registered dietitian Rachel Dyckman. “Most cloud bread recipes are gluten-free, and can be made dairy-free by substituting non-dairy cream cheese or yogurt,” she says.

What is the science behind cloud bread? ›

Cloud bread is not bread. Both the sweet and savory versions are made nearly entirely from whipped eggs. Any secondary ingredients add little in the way of flavor and are there mostly to stabilize the whipped eggs. The appeal of having a “bread” made of eggs is that it's low in carbohydrates, fats and calories.

Is keto bread really healthy? ›

Keto bread may be low in calories and total and net carbs, but that doesn't necessarily mean that it's healthy. While store-bought keto bread can certainly be part of a healthy and well-balanced diet, it needs to be more than just low-carb to be considered healthy (via Healthline).

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